We’re thrilled to share our latest single-origin offering, Colombia Agustino Forest!

This exquisite coffee is the result of a collaboration between smallholder farmers in the San Agustín region of Huila, Colombia. The dedication of these farmers, combined with the region’s ideal growing conditions, results in a truly exceptional coffee that embodies the rich flavors and traditions of Colombian coffee.

Farm to Cup

The Colombia Huila Agustino Forest lot is produced by the members of COOAGUSTINOS, an association of approximately 800 small coffee producers. These farmers grow their coffee at altitudes ranging from 1,400 to 1,900 meters above sea level, where the combination of sandy loam soil, high elevation, and perfect climate contributes to the unique quality of this coffee. The coffee varieties grown include Caturra and Colombia, both known for their vibrant flavor profiles and excellent cup quality.

The coffee production process is a meticulous one. The cherries are harvested twice a year, from April to June and from September to January, ensuring that the beans are picked at their peak ripeness. The farmers then process the coffee using the fully washed method, where the cherries are pulped, fermented, and washed before being dried in the sun. This process enhances the coffee's bright acidity and clean flavors, characteristics that make it a standout in any cup.

A Closer Look at COOAGUSTINOS

COOAGUSTINOS is a community committed to sustainability and the success of its farmers. In collaboration with the exporting company Inconexus, COOAGUSTINOS supports its members with infrastructural improvements and training programs. These initiatives are focused on enhancing coffee quality and promoting environmentally friendly practices, ensuring that the farmers can continue to produce top-tier coffee while preserving the natural beauty of the Huila region.

Tasting Notes

Colombia Huila Agustino Forest is a lively coffee with notes of chocolate and cola. The meyer’s lemon acidity makes it a bright and refreshing cup that’s both complex and smooth. The medium body and balanced acidity make it versatile, perfect for those who enjoy a dynamic yet approachable coffee. This coffee shines when brewed as a pour-over, allowing its nuanced flavors to fully express themselves. Whether enjoyed black or with a touch of milk, it retains its depth and vibrancy.

At Blossom Coffee Roasters, we are committed to sourcing coffee that not only tastes exceptional but is also produced with care for both the people and the environment. The farmers who grow Colombia Huila Agustino Forest are part of a cooperative that values fair trade and sustainable practices, ensuring that they receive a fair price for their work and that the environment is protected. 

Order Now!

We’re proud to offer Colombia Agustino Forest as a testament to the artistry and dedication of Colombian coffee farmers. Each cup captures the essence of the region’s rich coffee heritage. Experience the vibrant flavors and exceptional quality of Huila, Colombia with every sip.

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