Since 2003
We have been providing people with a sweeter, more impactful and better tasting cup of coffee. From a small island in the Puget Sound, straight to your door step.
NEW SINGLE ORIGIN
Ethiopia Worka
This lot is from the Worka Cooperative in the famous Gedeo Zone of Ethiopia. We taste marionberry and passionfruit, with a milk chocolate finish.
NEW SINGLE-ORIGIN
Sumatra Gayo🍁
Taste the unique flavors of an anaerobic natural through the lens of Sumatra's humid, tropical climate. The special fermentation process lends to this coffees' syrupy body; we taste chocolate and dried strawberry.
NEW SINGLE ORIGIN
Colombia Martha Mera🍈
Having known Marta for nearly a decade, we are honored to finally offer her coffee. This naturally processed lot is well-balanced, with brown sugar and chocolate notes, and a soft finish of fresh honeydew.
NEW SINGLE-ORIGIN
Ethiopia Biloya🍓
We’re excited to introduce Biloya, a vibrant anaerobic natural coffee from the Gedeb region of Ethiopia. This special lot is fruity and creamy, with tasting notes of raspberry, strawberry, and a rich, sweet body.
CAN'T PICK JUST ONE?
the Single-Origin Sampler
includes six 2.5-3 oz (70-85 g) samples of our current favorite single-origin coffees. Every box is different as our offerings change throughout the year, but you can expect coffees from East Africa, Central America and Indonesia.




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